The All-Stars of Haiti
Fri, May 18, 2018
7:00 PMThe Beard House'
Culinary by Design and the Haitian Culinary Alliance, Tampa, FL
Le Pierre Caterers, Burlington, NJ
The Bridgewater Country Club, Carmel, IN
Asu Rooftop Lounge, Port-au-Prince, Haiti
Kokiyaj Bar & Grill, Cap-Haitien, Haiti
Departure, Portland, OR
JeanCo Food Concept, Miami
Sensory Delights, Hollywood, FL
As president and co-founder of the Haitian Culinary Alliance, Stephan Berrouet-Durand has made it his mission to introduce the world to the diverse, delectable cuisine of his homeland. For this special Beard House dinner, Berrouet-Durand and Lucmann Pierre have brought together a roster of Haiti’s top toques to collaborate on a decadent dégustation of the nation’s edible heritage.
Member Price: $135
Public Price: $175